McCormick’s plastic spice bottles reformulated to be 50% PCR

The first redesign in nearly 40 years, the bottles made partly with recycled content have an approximately 18% to 23% smaller carbon footprint across sizes, the Maryland-based company said.

By Maria Rachal • March 17, 2023

To help boost postconsumer recycled content in packaging, US Plastics Pact shares industry toolkit

The open-source resource comes as the group and the industry have noted challenges around balancing supply and demand in the PCR market and increasing the use of PCR.

By Maria Rachal • March 14, 2023

Seattle-area grocery chain blends worker creativity into its new milk brand

The retailer’s just-launched EveryDay Milk private label line comprises six varieties, all with employee-designed artwork on their packaging.

By Sam Silverstein • March 1, 2023

DOE report touts chemical recycling R&D opportunities while noting plastic’s environmental justice issues

The report, part of a long-term Energy Department effort to boost the viability of plastics recycling and cut energy use, touts opportunities in researching bio-based plastics as well as chemical recycling technologies. 

By Megan Quinn • Feb. 6, 2023

Oregon’s bottle bill system CEO talks tech improvements, refillables and the prospects for a national system

Oregon aims to attain its highest return rates yet with a range of modern updates. Jules Bailey, new CEO of the Oregon Beverage Recycling Cooperative, talks through what’s working and what’s next.

By Megan Quinn • Feb. 1, 2023

Stadiums pursue new technologies and tactics to boost waste diversion

As fans flock back to large venues, many are seeing new or updated waste initiatives. Operators are experimenting with different collection systems, reusable cups, reverse vending machines, on-site sorting and more.

By Katie Pyzyk • Updated Jan. 19, 2023